There was a period of time in college that I became vegan. It was a short amount of time and revolved around the fact that the person I was dating
Ok so this was a total experiment. I’ve been in the catering/event planning business for about 18 years and I’ve seen a lot of food. I’ve TASTED a lot of
I’ve worked in the hospitality industry since 1996. In that time, I have planned thousands of events. My favorite part? The food tasting of course! Especially finger foods. I love
I learned how to cook around the age of nine. I use the term “cook” loosely here (I think the first thing I made was brussels sprouts, not the version
I love breakfast. I get to the point where I think I’ve made every type of dish known to man and then I push myself to come up with something
Ever since I’ve lived in Italy, I’m a little obsessed with olives. The country produces these amazing, buttery bright green Castelvetrano olives that are the best I have ever tasted,
All Images © 2017 Paleo Pineapple - Recipes and photos are property of Paleo Pineapple, no reproduction or use without permission is permitted. All rights reserved.
Food Blog Theme from NimbusPowered by WordPress